Get your clothespins ready, it"s Surströmming Day! For the uninitiated, that means we"re in Sweden and cracking open this year"s surströmming harvest to enjoy its putrid wonder. Surströmming is Baltic herring that"s been caught in April and May, then lightly salted and allowed to ferment. Beginning in the 1940s, a royal ordinance forbade the selling of Surströmming before the third Thursday in August to prevent incompletely fermented fish from being sold. The ordinance is no longer on the books, but the tradition holds.
Surströmming Day
Today in History
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Peña Roya beech forest, Moncayo Natural Park, Aragon, Spain
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Womens History Month
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Celebrating Native American Heritage Month
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Devils Tower National Monument, Wyoming
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In the Supertree Grove
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Gateway Arch in St. Louis, Missouri
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Yi Peng Festival in Chiang Mai, Thailand
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Arc de Triomphe du Carrousel and the Louvre Pyramid
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Papa was a flightless bird
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Devetashka Cave, Devetaki, Bulgaria
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Great Sand Dunes National Park and Preserve
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Nuuk, Greenland
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Atlantic puffin, Iceland
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Pollinator Week
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The Roaches ridge in the Peak District, England
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Penguin Awareness Day
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Tough turf
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Happy Holi!
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Antarctica Day
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Christmas market in Leipzig, Germany
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Engineering an artificial harbor in Normandy
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Protecting endangered giants
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Hanging out on a limb
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National Park Week begins
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Watch your step
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Macro photograph of a migrant hawker dragonfly
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Masai giraffes in Amboseli National Park, Kenya
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Kissing Day
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Playa del Silencio, Spain
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Dragon dance performed in Chenzhou, Hunan Province, China
Bing Wallpaper Gallery

