Green fields of grain © Jon Arnold/Danita Delimont
We"re looking down on the lush fields of the Sidemen Valley, sitting in the shadow of Bali"s tallest mountain, Mount Agung. In May, this Indonesian province marks the end of the harvest season of a key staple—rice. Towns and villages are decorated with colorful flags, and farmers erect shrines to Dewi Sri, the rice goddess. Small handmade straw dolls depicting the goddess are left here and there in further tribute. Before "social distancing" entered the global vocabulary, people came together to share traditional food and indulge in fun and games, like water buffalo races through the streets. This year, to be sure, the celebrations will be more subdued, more private, though the gratitude for a bountiful harvest, we suspect, will be just as deeply felt.